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Thursday, August 19, 2010

Recipe: Cardamom-Vanilla Shortbread with White Chocolate and Rose Petals

Amplify’d from www.thekitchn.com
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With a name like that these cookies should be beyond difficult to make. They ought to involve soft ball sugar and whisking till your arm is about to fall off, not to mention an acute knack for the pastry arts. It’s almost a shame to discover that the most skill required is rolling the dough into a log.
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See more at www.thekitchn.com
 

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